Ask us about today’s fresh fish selections and seasonal specialties
Menu Types: Signature
Shoyu Ahi Poke
Ahi tuna, soy, sesame oil, crushed macademia nuts, sushi rice, carrots, wakame, edamame kernels, avocado, mango, watermelon radish
Lobster Tempura
Tempura lobster tail, spicy mayonnaise, eel sauce
Wasabi Tuna
Spicy tuna roll topped with avocado, wasabi aioli, tempura crispies
Tunagi
Unagi, cucumber, sriracha, firecracker sauce, topped with ahi, eel sauce, tempura crispies
Unagi
Broiled fresh water eel, enoki, cucumber, eel sauce
Yuzu
Mango, spicy tuna, avocado, jalapeno, soy paper topped with Hamachi, yuzu tobiko, wasabi aioli, scallion, ponzu
Dancing Turtle
Ahi tuna, mango, jalapeno, scallions, cream cheese topped with avocado, eel sauce, sriracha
Seared Salmon
Spicy tuna, cucumber, carrot, jalapeno, topped with lightly seared salmon, fresh lime, black salt
Dynamite
California roll topped with avocado, eel sauce, spicy mayonnaise, sriracha